AG8 Snrack IPA - Beer Recipe - Brewer's Friend

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AG8 Snrack IPA

216 calories 21.9 g 330 ml
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Beer Stats
Method: All Grain
Style: Specialty IPA: Black IPA
Boil Time: 60 min
Batch Size: 23 liters (fermentor volume)
Pre Boil Size: 27 liters
Pre Boil Gravity: 1.059 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Pucking
Calories: 216 calories (Per 330ml)
Carbs: 21.9 g (Per 330ml)
Created: Wednesday October 31st 2018
1.070
1.017
6.9%
0.0
32.0
5.5
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
5.80 kg American - Pale Ale5.8 kg Pale Ale 37 3.5 76.8%
1.20 kg American - CaraCrystal Wheat Malt1.2 kg CaraCrystal Wheat Malt 34 55 15.9%
0.28 kg American - Caramel / Crystal 60L0.275 kg Caramel / Crystal 60L 34 60 3.6%
0.28 kg American - Blackprinz0.275 kg Blackprinz 36 500 3.6%
7.55 kg / £ 0.00
 
Yeast
- -
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med
Optimum Temp:
19 - 22 °C
Starter:
No
£ 0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3 L/kg 22.7
Mash volume with grains 27.6
Grain absorption losses -7.6
Remaining sparge water volume (equipment estimates 14.5 L) 12.8
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 28.7 L) 27
Boil off losses -5.7
Post boil Volume 23
Going into fermentor 23
Total: 35.5  
Equipment Profile Used: System Default
"AG8 Snrack IPA" Specialty IPA: Black IPA beer recipe by Pucking. All Grain, ABV 6.87%, IBU 0, SRM 31.97, Fermentables: (Pale Ale, CaraCrystal Wheat Malt, Caramel / Crystal 60L, Blackprinz)
Last Updated and Sharing
 
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  • Public: Yup, Shared
  • Last Updated: 2018-12-05 07:56 UTC