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414 calories 42 g 12 oz
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Beer Stats
Method: All Grain
Style: Alternative Grain Beer
Boil Time: 60 min
Batch Size: 4.5 gallons (fermentor volume)
Pre Boil Size: 10 gallons
Pre Boil Gravity: 1.055 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 414 calories (Per 12oz)
Carbs: 42 g (Per 12oz)
Created Saturday October 13th 2018
1.123
1.031
12.08%
0
5.41
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
10 lb Flaked Corn10 lb Flaked Corn 40 0.5 50%
6 lb Flaked Barley6 lb Flaked Barley 32 2.2 30%
4 lb Flaked Rye4 lb Flaked Rye 36 2.8 20%
20 lb / 0.00
 
Yeast
- -
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med
Optimum Temp:
66 - 72 °F
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Total mash water needed 8.75 35  
Strike water volume at mash thickness of 1.5 qt/lb 7.5 30  
Grain absorption losses -2.5 -10  
Remaining sparge water volume 1.25 5  
Mash Lauter Tun losses -0.25 -1  
Amount going into kettle 6 24  
Boil off losses -1.5 -6  
Amount going into fermentor 4.5 18  
Total: 8.75 35
Method: All Grain, Style: Alternative Grain Beer, ABV 12.08%, IBU 0, SRM 5.41, Fermentables: (Flaked Corn, Flaked Barley, Flaked Rye)
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  • Public: Yup, Shared
  • Last Updated: 2018-10-13 01:50 UTC