TELEVISI STAR - Beer Recipe - Brewer's Friend

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TELEVISI STAR

155 calories 14.3 g 330 ml
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Beer Stats
Method: Extract
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 16 liters (fermentor volume)
Pre Boil Size: 12 liters
Pre Boil Gravity: 1.068 (recipe based estimate)
Efficiency: 70% (steeping grains only)
Source: Lutz
Calories: 155 calories (Per 330ml)
Carbs: 14.3 g (Per 330ml)
Created: Monday September 24th 2018
1.051
1.010
5.5%
41.0
12.3
3.8
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
2.20 kg Dry Malt Extract - Light2.2 kg Dry Malt Extract - Light 42 4 89.8%
2.20 kg / $ 0.00
Steeping Grains
Amount Fermentable Cost PPG °L Bill %
0.25 kg German - CaraAroma0.25 kg CaraAroma 34 130 10.2%
$ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
14 g Chinook14 g Chinook Hops Pellet 11.8 Boil at 100 °C 60 min 24.43 22.2%
21 g Chinook21 g Chinook Hops Pellet 11.8 Boil at 110 °C 15 min 16.53 33.3%
28 g Chinook28 g Chinook Hops Pellet 13 Dry Hop at 26 °C 7 days 44.4%
63 g / $ 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
10 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
$ 0.00 Yeast Pitch Rate and Starter Calculator
Quick Water Requirements
Water Liters
Heat water added to kettle (equipment estimates 20.7 L) 10.8
Mash volume with grains (equipment estimates 20.7 L) 11
Grain absorption losses (steeping) -0.3
Volume increase from sugar/extract (early additions) 1.4
Pre boil volume (equipment estimates 21.9 L) 12
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.2
Post boil volume 16
Going into fermentor 16
WARNING: Kettle losses > 2% detected which throw off OG calculation for extract/partial mash recipes in batch target 'fermentor' mode. Solution: Reduce kettle losses, misc losses and hops absorption in equipment profile, OR set batch target to 'kettle' and do a full wort boil. See batch target FAQ.  
Total: 10.8  
Equipment Profile Used: System Default
"TELEVISI STAR" American Pale Ale beer recipe by Lutz. Extract, ABV 5.45%, IBU 40.96, SRM 12.26, Fermentables: (Dry Malt Extract - Light) Steeping Grains: (CaraAroma) Hops: (Chinook)
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  • Public: Yup, Shared
  • Last Updated: 2018-09-27 06:33 UTC