| Fermentis - Safale - American Ale Yeast US-05 | ||||||||||||
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| £ 0.00 |
| Amount | Description | Type | Start Temp | Target Temp | Time |
|---|---|---|---|---|---|
| 9.5 L | Infusion | -- | 68 °C | 60 min | |
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Starting Mash Thickness:
2.7 L/kg |
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| Water | Liters |
|---|---|
| Strike water volume at mash thickness of 2.7 L/kg | 5.4 |
| Mash volume with grains | 6.7 |
| Grain absorption losses | -2 |
| Remaining sparge water volume | 5.5 |
| Mash Lauter Tun losses | -0.9 |
| Pre boil volume (equipment estimates 8.3 L) | 8 |
| Boil off losses | -4.3 |
| Post boil volume (equipment estimates 3.7 L) | 4 |
| Estimated amount in fermentor | 4 |
| Total: | 10.9 |
| Equipment Profile Used: | System Default |