Apollo SMASH - Beer Recipe - Brewer's Friend

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Apollo SMASH

173 calories 15.7 g 12 oz
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Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 6.5 gallons (fermentor volume)
Pre Boil Size: 8 gallons
Pre Boil Gravity: 1.043 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Me + Riverhorse staff
Calories: 173 calories (Per 12oz)
Carbs: 15.7 g (Per 12oz)
Created: Saturday September 1st 2018
1.053
1.010
5.7%
112.1
3.8
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
13 lb American - Pale 2-Row13 lb Pale 2-Row 37 1.8 96.3%
0.50 lb German - Acidulated Malt0.5 lb Acidulated Malt 27 3.4 3.7%
13.50 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Apollo1 oz Apollo Hops Pellet 20 Boil 60 min 62.78 20%
1 oz Apollo1 oz Apollo Hops Pellet 20 Boil 20 min 38.02 20%
1 oz Apollo1 oz Apollo Hops Pellet 20 Boil 5 min 12.52 20%
1 oz Apollo1 oz Apollo Hops Pellet 20 Dry Hop 2 days 0 20%
1 oz Apollo1 oz Apollo Hops Pellet 20 Dry Hop 10 days 0 20%
5 oz / $ 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
54 - 77 °F
Starter:
No
Fermentation Temp:
68 °F
Pitch Rate:
0.5 (M cells / ml / ° P) 161 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
userwaterprofile-10788
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
27 0 16 46 12 87
Eff it. Shake what ya mama gave ya.
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
Infusion -- 151 °F 60 min
Starting Mash Thickness: 1.5 qt/lb
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.5 qt/lb 5.06 20.3  
Mash volume with grains 6.14 24.6  
Grain absorption losses -1.69 -6.8  
Remaining sparge water volume (equipment estimates 4.99 g | 20 qt) 4.88 19.5  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 8.11 g | 32.5 qt) 8 32  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.11 -0.5  
Post boil Volume 6.5 26  
Going into fermentor 6.5 26  
Total: 9.94 39.8
Equipment Profile Used: System Default
"Apollo SMASH" American IPA beer recipe by Me + Riverhorse staff. All Grain, ABV 5.66%, IBU 112.13, SRM 3.77, Fermentables: (Pale 2-Row, Acidulated Malt) Hops: (Apollo)
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  • Public: Yup, Shared
  • Last Updated: 2018-09-01 21:00 UTC