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Ale

76 calories 7.7 g 330 ml
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Beer Stats
Method: All Grain
Style: American Pale Ale
Boil Time: 90 min
Batch Size: 46 liters (fermentor volume)
Pre Boil Size: 42 liters
Pre Boil Gravity: 1.027 (recipe based estimate)
Efficiency: 35% (brew house)
Calories: 76 calories (Per 330ml)
Carbs: 7.7 g (Per 330ml)
Created: Friday August 24th 2018
1.025
1.006
2.5%
0.0
5.6
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
8 kg German - Pale Ale8 kg Pale Ale 39 2.3 80%
1 kg German - Munich Light1 kg Munich Light 37 6 10%
0.50 kg German - Melanoidin0.5 kg Melanoidin 37 25 5%
0.50 kg German - Pale Wheat0.5 kg Pale Wheat 39 1.5 5%
10 kg / $ 0.00
 
Yeast
- -
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med
Optimum Temp:
19 - 22 °C
Starter:
No
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
80 5 25 75 80 100
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
Infusion -- 64 °C 60 min
Starting Mash Thickness: 3 L/kg
Quick Water Requirements
Water Liters
WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 54.55 L. Suggest reducing initial water volume to 45.4 L and adding 9.15 L sparge/top-off.  
Strike water volume at mash thickness of 3 L/kg 30
Mash volume with grains 36.6
Grain absorption losses -10
Remaining sparge water volume (equipment estimates 35.5 L) 22.9
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 54.6 L) 42
Boil off losses -8.6
Post boil Volume 46
Going into fermentor 46
Total: 52.9  
Equipment Profile Used: System Default
"Ale" American Pale Ale beer recipe by Alex R. All Grain, ABV 2.49%, IBU 0, SRM 5.57, Fermentables: (Pale Ale, Munich Light, Melanoidin, Pale Wheat)
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  • Public: Yup, Shared
  • Last Updated: 2018-08-24 11:48 UTC