Chinook American IPA - Beer Recipe - Brewer's Friend

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Chinook American IPA

173 calories 14.4 g 330 ml
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Beer Stats
Method: BIAB
Style: American IPA
Boil Time: 60 min
Batch Size: 21 liters (fermentor volume)
Pre Boil Size: 32 liters
Pre Boil Gravity: 1.038 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Audun Meland
Calories: 173 calories (Per 330ml)
Carbs: 14.4 g (Per 330ml)
Created: Friday August 3rd 2018
1.057
1.009
6.3%
59.1
14.8
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG EBC Bill %
5 kg Finland - Pale Ale Malt5 kg Pale Ale Malt 36 3.84 87%
0.75 kg Belgian - Cara 20L0.75 kg Cara 20L 34 57.21 13%
5.75 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
30 g cascade30 g cascade Hops Pellet 9 Boil at 100 °C 60 min 36.5 20%
20 g cascade20 g cascade Hops Pellet 9 Boil at 100 °C 15 min 12.07 13.3%
25 g chinook25 g chinook Hops Pellet 12.8 Boil at 100 °C 5 min 8.62 16.7%
50 g chinook50 g chinook Hops Pellet 12.8 Dry Hop 5 days 33.3%
25 g chinook25 g chinook Hops Pellet 12.8 Boil at 100 °C 1 min 1.87 16.7%
150 g / $ 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
0.25 each yeastnutrient Fining Boil 5 min.
0.50 each profloc Fining Boil 5 min.
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
16 °C
Pitch Rate:
0.5 (M cells / ml / ° P) 147 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume (equipment estimates 33.9 L) 38.7
Mash volume with grains (equipment estimates 37.6 L) 42.4
Grain absorption losses -5.8
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 27.2 L) 32
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.5
Post boil Volume 21
Volume into fermentor 21
Total: 38.7  
Equipment Profile Used: System Default
"Chinook American IPA" American IPA beer recipe by Audun Meland. BIAB, ABV 6.26%, IBU 59.06, SRM 14.78, Fermentables: (Pale Ale Malt, Cara 20L) Hops: (cascade, chinook) Other: (yeastnutrient, profloc)
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  • Public: Yup, Shared
  • Last Updated: 2018-08-03 19:36 UTC