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Awesome Recipe

134 calories 13.3 g 330 ml
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Beer Stats
Method: All Grain
Style: Irish Red Ale
Boil Time: 60 min
Batch Size: 40 liters (fermentor volume)
Pre Boil Size: 28.4 liters
Pre Boil Gravity: 1.061 (recipe based estimate)
Efficiency: 75% (brew house)
Source: LG
Calories: 134 calories (Per 330ml)
Carbs: 13.3 g (Per 330ml)
Created: Sunday July 29th 2018
1.044
1.010
4.3%
22.3
7.5
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
6.70 kg American - Pale Ale6.7 kg Pale Ale 37 3.5 88.2%
0.90 kg American - Caramel / Crystal 30L0.9 kg Caramel / Crystal 30L 34 30 11.8%
7.60 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
37 g Cascade37 g Cascade Hops Pellet 7 Boil 69 min 15.28 48.1%
40 g Cascade40 g Cascade Hops Pellet 7 Whirlpool 0 min 7 51.9%
77 g / $ 0.00
 
Yeast
Fermentis - Safale - English Ale Yeast S-04
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
High
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
16 °C
Pitch Rate:
0.35 (M cells / ml / ° P) 153 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
17.5 L Infusion -- 67 °C 90 min
Starting Mash Thickness: 2.5 L/kg
Quick Water Requirements
Water Liters
WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 46.09 L. Suggest reducing initial water volume to 45.4 L and adding 0.69 L sparge/top-off.  
Strike water volume at mash thickness of 2.5 L/kg 19
Mash volume with grains 24
Grain absorption losses -7.6
Remaining sparge water volume (equipment estimates 35.6 L) 17.9
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 46.1 L) 28.4
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.2
Post boil Volume 40.2
Hops absorption losses (whirlpool, hop stand) -0.2
Going into fermentor 40
Total: 36.9  
Equipment Profile Used: System Default
"Awesome Recipe" Irish Red Ale beer recipe by LG. All Grain, ABV 4.34%, IBU 22.28, SRM 7.5, Fermentables: (Pale Ale, Caramel / Crystal 30L) Hops: (Cascade)
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  • Public: Yup, Shared
  • Last Updated: 2018-07-29 20:09 UTC