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Awesome Recipe

313 calories 35.4 g 12 oz
Beer Stats
Method: All Grain
Style: Autumn Seasonal Beer
Boil Time: 60 min
Batch Size: 21 gallons (ending kettle volume)
Pre Boil Size: 25 gallons
Pre Boil Gravity: 1.078 (recipe based estimate)
Efficiency: 70% (ending kettle)
Calories: 313 calories (Per 12oz)
Carbs: 35.4 g (Per 12oz)
Created: Thursday July 26th 2018
1.093
1.028
8.5%
0.0
5.8
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
30 lb American - Pale 2-Row30 lb Pale 2-Row 37 1.8 41.1%
30 lb American - Wheat30 lb Wheat 38 1.8 41.1%
10 lb American - Vienna10 lb Vienna 35 4 13.7%
3 lb Lactose (Milk Sugar)3 lb Lactose (Milk Sugar) 41 1 4.1%
73 lbs / 0.00
 
Yeast
- -
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med
Optimum Temp:
66 - 72 °F
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
Quick Water Requirements
Water Gallons  Quarts
WARNING: Boil kettle capacity (12 gal | 48 qt) exceeded. Volume required: 22.5 gal (90 qt). Suggest reducing initial water volume to 12 gal (48 qt) and adding 10.5 gal (42 qt) sparge/top-off.    
WARNING: Mash tun capacity exceeded. Volume required: 31.85 gal (127.4 qt). Suggest reducing initial water volume to 6.4 gal (25.6 qt) and adding 19.85 gal (79.4 qt) sparge/top-off. 26.25 105  
Strike water volume at mash thickness of 1.5 qt/lb 26.25 105  
Mash volume with grains 31.85 127.4  
Grain absorption losses -8.75 -35  
Remaining sparge water volume 7.51 30.1  
Mash Lauter Tun losses -0.25 -1  
Volume increase from sugar/extract (early additions) 0.24 0.9  
Pre boil volume (equipment estimates 22.5 g | 90 qt) 25 100  
Boil off losses -1.5 -6  
Post boil volume (equipment estimates 23.5 g | 94 qt) 21 84  
Estimated amount in fermentor 21 84  
Total: 33.76 135.1
Equipment Profile Used: System Default
"Awesome Recipe" Autumn Seasonal Beer recipe by ColonyMashBrewingCo. All Grain, ABV 8.53%, IBU 0, SRM 5.77, Fermentables: (Pale 2-Row, Wheat, Vienna, Lactose (Milk Sugar))
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  • Public: Yup, Shared
  • Last Updated: 2018-07-26 14:57 UTC