Citra APA
156 calories
15 g
330 ml
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
20 g |
Citra20 g Citra Hops |
|
Pellet |
11 |
Boil
|
60 min |
12.9 |
20% |
20 g |
Citra20 g Citra Hops |
|
Pellet |
11 |
Boil
|
30 min |
9.92 |
20% |
20 g |
Citra20 g Citra Hops |
|
Pellet |
11 |
Boil
|
15 min |
6.4 |
20% |
40 g |
Citra40 g Citra Hops |
|
Pellet |
11 |
Boil
|
1 min |
1.11 |
40% |
100 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
100 g |
Citra (Pellet) 100 g Citra (Pellet) Hops |
|
30.33 |
100% |
100 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
30 L |
|
Temperature |
-- |
65 °C |
60 min |
Starting Mash Thickness:
11 L/kg
|
Quick Water Requirements
Water |
Liters |
WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 51.2 L. Suggest reducing initial water volume to 45.4 L and adding 5.8 L sparge/top-off.
|
|
WARNING: Mash tun capacity exceeded. Volume required: 134.09 L. Suggest reducing strike water volume to 37.81 L and adding 88.69 L sparge/top-off.
|
126.5 |
WARNING: Based on your provided mash thickness (11 L/kg), your strike volume will exceeds the total water needed for the recipe (62.4 L). Reduce mash thickness to 5.39 L/kg or increase pre-boil volume to 114.1 L.
|
|
Strike water volume at mash thickness of 11 L/kg
|
126.5 |
Mash volume with grains
|
134.1 |
Grain absorption losses
|
-11.5 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 51.2 L)
|
50 |
Boil off losses
|
-5.7 |
Hops absorption losses (first wort, boil, aroma)
|
-0.5 |
Post boil Volume
|
45 |
Going into fermentor
|
45 |
Total:
|
62.4
|
Equipment Profile Used: |
System Default |
"Citra APA" Blonde Ale beer recipe by StephenMJ. All Grain, ABV 5.21%, IBU 30.34, SRM 4.41, Fermentables: (Pale 2-Row, Vienna) Hops: (Citra)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-07-24 14:51 UTC