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Awesome Recipe

160 calories 17.2 g 330 ml
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Beer Stats
Method: BIAB
Style: Witbier
Boil Time: 60 min
Batch Size: 19 liters (fermentor volume)
Pre Boil Size: 23 liters
Pre Boil Gravity: 1.043 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 160 calories (Per 330ml)
Carbs: 17.2 g (Per 330ml)
Created: Monday July 23rd 2018
1.052
1.014
5.0%
17.3
3.9
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3.50 kg American - Pilsner3.5 kg Pilsner 37 1.8 77.8%
1 kg American - White Wheat1 kg White Wheat 40 2.8 22.2%
4.50 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
10 g Galena10 g Galena Hops Pellet 12.2 Boil 60 min 17.34 100%
10 g / 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
20 g Coriander Spice Boil 15 min.
 
Yeast
Mangrove Jack - Belgian Wit M21
Amount:
1 Each
Cost:
Attenuation (avg):
72.5%
Flocculation:
Med-Low
Optimum Temp:
18 - 25 °C
Starter:
Yes
Fermentation Temp:
23 °C
Pitch Rate:
-
0.00 Yeast Pitch Rate and Starter Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
23 L 10 Temperature -- 78 °C 60 min
Quick Water Requirements
Water Liters
Strike water volume (equipment estimates 30.2 L) 28.4
Mash volume with grains (equipment estimates 33.1 L) 31.4
Grain absorption losses -4.5
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 24.8 L) 23
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.1
Post boil Volume 19
Volume into fermentor 19
Total: 28.4  
Equipment Profile Used: System Default
"Awesome Recipe" Witbier beer recipe by Anonymous. BIAB, ABV 4.96%, IBU 17.34, SRM 3.86, Fermentables: (Pilsner, White Wheat) Hops: (Galena) Other: (Coriander)
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  • Public: Yup, Shared
  • Last Updated: 2018-07-23 00:56 UTC