pilsen ale
191 calories
19.4 g
330 ml
Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
0.10 kg |
Flaked Oats0.1 kg Flaked Oats |
|
33 |
2.2 |
3.8% |
|
1.50 kg |
American - Pilsner1.5 kg Pilsner |
|
37 |
1.8 |
57.7% |
|
1 kg |
Flaked Corn1 kg Flaked Corn |
|
40 |
0.5 |
38.5% |
|
2.60 kg / $ 0.00
|
Quick Water Requirements
| Water |
Liters |
|
Strike water volume at mash thickness of 3.7 L/kg
|
9.5 |
|
Mash volume with grains
|
11.2 |
|
Grain absorption losses
|
-2.6 |
|
Remaining sparge water volume (equipment estimates 9.7 L)
|
16.5 |
|
Mash Lauter Tun losses
|
-0.9 |
|
Pre boil volume (equipment estimates 15.7 L)
|
22.5 |
|
Boil off losses
|
-5.7 |
|
Post boil Volume
|
10 |
|
Going into fermentor
|
10 |
|
Total:
|
26
|
| Equipment Profile Used: |
System Default |
"pilsen ale" Classic American Pilsner beer recipe by Luiz Neto. All Grain, ABV 6.09%, IBU 0, SRM 3.06, Fermentables: (Flaked Oats, Pilsner, Flaked Corn)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-07-10 03:29 UTC