Brut-ish the Barber Yeastcake - Beer Recipe - Brewer's Friend

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Brut-ish the Barber Yeastcake

171 calories 17 g 12 oz
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Beer Stats
Method: All Grain
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.038 (recipe based estimate)
Efficiency: 67% (brew house)
Source: BeerJangles
Calories: 171 calories (Per 12oz)
Carbs: 17 g (Per 12oz)
Created: Wednesday June 27th 2018
1.052
1.012
5.2%
49.0
3.7
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
11.50 lb American - Pilsner11.5 lb Pilsner 37 1.8 100%
11.50 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
2 oz Mosaic2 oz Mosaic Hops Pellet 12.5 Whirlpool 0 min 34.05 25%
1 oz Citra1 oz Citra Hops Pellet 11 Whirlpool 0 min 14.98 12.5%
3 oz Mosaic3 oz Mosaic Hops Pellet 12.5 Dry Hop 3 days 37.5%
2 oz Citra2 oz Citra Hops Pellet 11 Dry Hop 0 days 25%
8 oz / $ 0.00
 
Yeast
Wyeast - American Ale 1056
Amount:
2 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med-Low
Optimum Temp:
60 - 72 °F
Starter:
No
Fermentation Temp:
69 °F
Pitch Rate:
0.35 (M cells / ml / ° P) 94 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
4.1 gal Temperature -- 152 °F --
Starting Mash Thickness: 1.5 qt/lb
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.5 qt/lb 4.31 17.3  
Mash volume with grains 5.23 20.9  
Grain absorption losses -1.44 -5.8  
Remaining sparge water volume (equipment estimates 4.49 g | 18 qt) 4.88 19.5  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 7.11 g | 28.5 qt) 7.5 30  
Boil off losses -1.5 -6  
Post boil Volume 5.61 22.5  
Hops absorption losses (whirlpool, hop stand) -0.11 -0.5  
Going into fermentor 5.5 22  
Total: 9.19 36.8
Equipment Profile Used: System Default
"Brut-ish the Barber Yeastcake" American Pale Ale beer recipe by BeerJangles. All Grain, ABV 5.19%, IBU 49.03, SRM 3.7, Fermentables: (Pilsner) Hops: (Mosaic, Citra)
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  • Public: Yup, Shared
  • Last Updated: 2018-07-18 16:54 UTC