Citra one and one - Beer Recipe - Brewer's Friend

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Citra one and one

162 calories 12.9 g 12 oz
Beer Stats
Method: All Grain
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 3.8 gallons (fermentor volume)
Pre Boil Size: 6 gallons
Pre Boil Gravity: 1.032 (recipe based estimate)
Efficiency: 57% (brew house)
Calories: 162 calories (Per 12oz)
Carbs: 12.9 g (Per 12oz)
Created: Tuesday June 26th 2018
1.050
1.007
5.6%
40.8
4.0
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
9 lb American - Pale 2-Row9 lb Pale 2-Row 37 1.8 94.7%
0.50 lb Rice Hulls0.5 lb Rice Hulls 0 0 5.3%
9.50 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Citra1 oz Citra Hops Pellet 11 Boil 10 min 23.53 50%
0.50 oz Citra0.5 oz Citra Hops Pellet 11 Boil 5 min 6.47 25%
0.50 oz Citra0.5 oz Citra Hops Pellet 11 Whirlpool 5 min 10.84 25%
2 oz / 0.00
 
Yeast
White Labs - California Ale Yeast WLP001
Amount:
1 Each
Cost:
Attenuation (custom):
85%
Flocculation:
Medium
Optimum Temp:
68 - 73 °F
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.5 qt/lb 3.56 14.3  
Mash volume with grains 4.32 17.3  
Grain absorption losses -1.19 -4.8  
Remaining sparge water volume (equipment estimates 3.25 g | 13 qt) 3.88 15.5  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 5.38 g | 21.5 qt) 6 24  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.06 -0.2  
Post boil Volume 3.82 15.3  
Hops absorption losses (whirlpool, hop stand) -0.02 -0.1  
Going into fermentor 3.8 15.2  
Total: 7.44 29.8
Equipment Profile Used: System Default
"Citra one and one" American Pale Ale beer recipe by ryanwhitingusa@gmail.com. All Grain, ABV 5.57%, IBU 40.83, SRM 4.03, Fermentables: (Pale 2-Row, Rice Hulls) Hops: (Citra)
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  • Public: Yup, Shared
  • Last Updated: 2018-07-17 20:42 UTC