1st Lager - Beer Recipe - Brewer's Friend

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1st Lager

163 calories 16.7 g 330 ml
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Beer Stats
Method: BIAB
Style: German Pils
Boil Time: 60 min
Batch Size: 10 liters (fermentor volume)
Pre Boil Size: 18 liters
Pre Boil Gravity: 1.029 (recipe based estimate)
Efficiency: 65% (brew house)
Calories: 163 calories (Per 330ml)
Carbs: 16.7 g (Per 330ml)
Created: Saturday June 9th 2018
1.053
1.013
5.2%
44.2
3.9
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
2.50 kg German - Bohemian Pilsner2.5 kg Bohemian Pilsner 38 1.9 97.5%
0.06 kg German - Carapils0.063 kg Carapils 35 1.3 2.5%
2.56 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
10 g Tettnanger10 g Tettnanger Hops Pellet 3.3 Boil 60 min 10.09 25%
10 g Hallertau Mittelfruh10 g Hallertau Mittelfruh Hops Pellet 4 Boil 60 min 12.23 25%
10 g Tettnanger10 g Tettnanger Hops Leaf/Whole 3.3 Whirlpool 1 min 9.9 25%
10 g Hallertau Mittelfruh10 g Hallertau Mittelfruh Hops Leaf/Whole 4 Whirlpool 1 min 12 25%
40 g / $ 0.00
 
Yeast
- -
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med
Optimum Temp:
19 - 22 °C
Starter:
No
$ 0.00 Yeast Pitch Rate and Starter Calculator
Quick Water Requirements
Water Liters
Strike water volume (equipment estimates 19.4 L) 21.5
Mash volume with grains (equipment estimates 21.1 L) 23.2
Grain absorption losses -2.6
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 15.9 L) 18
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.1
Post boil Volume 10.1
Hops absorption losses (whirlpool, hop stand) -0.1
Volume into fermentor 10
Total: 21.5  
Equipment Profile Used: System Default
"1st Lager" German Pils beer recipe by Mimikun. BIAB, ABV 5.19%, IBU 44.22, SRM 3.88, Fermentables: (Bohemian Pilsner, Carapils) Hops: (Tettnanger, Hallertau Mittelfruh)
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  • Public: Yup, Shared
  • Last Updated: 2018-06-09 21:49 UTC