NZ lager - Beer Recipe - Brewer's Friend

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NZ lager

158 calories 13.7 g 330 ml
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Beer Stats
Method: BIAB
Style: Classic American Pilsner
Boil Time: 75 min
Batch Size: 20 liters (fermentor volume)
Pre Boil Size: 25 liters
Pre Boil Gravity: 1.042 (recipe based estimate)
Efficiency: 75% (brew house)
Source: abag
Calories: 158 calories (Per 330ml)
Carbs: 13.7 g (Per 330ml)
Created: Friday June 8th 2018
1.052
1.009
5.7%
34.0
3.4
5.8
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
4.50 kg American - Pilsner4.5 kg Pilsner 37 1.8 100%
4.50 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
17 g Zeus17 g Zeus Hops Pellet 14 Boil 75 min 34.01 40.5%
25 g Motueka25 g Motueka Hops Pellet 7 Boil 0 min 59.5%
42 g / $ 0.00
 
Yeast
Fermentis - Saflager - German Lager Yeast W-34/70
Amount:
1 Each
Cost:
Attenuation (avg):
83%
Flocculation:
High
Optimum Temp:
9 - 22 °C
Starter:
No
Fermentation Temp:
10 °C
Pitch Rate:
0.35 (M cells / ml / ° P) 90 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume (equipment estimates 32.7 L) 30.4
Mash volume with grains (equipment estimates 35.7 L) 33.4
Grain absorption losses -4.5
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 27.3 L) 25
Boil off losses -7.1
Hops absorption losses (first wort, boil, aroma) -0.2
Post boil Volume 20
Volume into fermentor 20
Total: 30.4  
Equipment Profile Used: System Default
"NZ lager" Classic American Pilsner beer recipe by abag. BIAB, ABV 5.68%, IBU 34.01, SRM 3.44, Fermentables: (Pilsner) Hops: (Zeus, Motueka)
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  • Public: Yup, Shared
  • Last Updated: 2019-03-02 18:16 UTC