Cezch Pilsner 500L - Beer Recipe - Brewer's Friend

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Cezch Pilsner 500L

156 calories 15 g 330 ml
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Beer Stats
Method: All Grain
Style: Czech Pale Lager
Boil Time: 60 min
Batch Size: 500 liters (fermentor volume)
Pre Boil Size: 550 liters
Pre Boil Gravity: 1.046 (recipe based estimate)
Efficiency: 65% (brew house)
Source: anderson
Calories: 156 calories (Per 330ml)
Carbs: 15 g (Per 330ml)
Created: Thursday May 3rd 2018
1.051
1.011
5.1%
27.8
3.8
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
100 kg American - Pilsner100 kg Pilsner 37 1.8 79.7%
25 kg American - Wheat25 kg Wheat 38 1.8 19.9%
0.50 kg American - Caramel / Crystal 10L0.5 kg Caramel / Crystal 10L 35 10 0.4%
125.50 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
850 g Saaz850 g Saaz Hops Leaf/Whole 3.5 Boil 60 min 14.22 34%
850 g Saaz850 g Saaz Hops Leaf/Whole 3.5 Boil 30 min 10.93 34%
800 g Saaz800 g Saaz Hops Leaf/Whole 3.5 Boil 5 min 2.67 32%
2,500 g / 0.00
 
Yeast
- -
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med
Optimum Temp:
19 - 22 °C
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
Infusion -- 65 °C --
Starting Mash Thickness: 3 L/kg
Quick Water Requirements
Water Liters
WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 518.2 L. Suggest reducing initial water volume to 45.4 L and adding 472.8 L sparge/top-off.  
WARNING: Mash tun capacity exceeded. Volume required: 459.33 L 376.5
Strike water volume at mash thickness of 3 L/kg 376.5
Mash volume with grains 459.3
Grain absorption losses -125.5
Remaining sparge water volume (equipment estimates 268.1 L) 299.9
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 518.2 L) 550
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -12.5
Post boil Volume 500
Going into fermentor 500
Total: 676.4  
Equipment Profile Used: System Default
"Cezch Pilsner 500L" Czech Pale Lager beer recipe by anderson. All Grain, ABV 5.14%, IBU 27.82, SRM 3.75, Fermentables: (Pilsner, Wheat, Caramel / Crystal 10L) Hops: (Saaz)
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  • Public: Yup, Shared
  • Last Updated: 2018-05-03 13:24 UTC