WH Session - Beer Recipe - Brewer's Friend

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WH Session

132 calories 13.8 g 330 ml
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Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 1225 liters (fermentor volume)
Pre Boil Size: 1325 liters
Pre Boil Gravity: 1.040 (recipe based estimate)
Efficiency: 90% (brew house)
Calories: 132 calories (Per 330ml)
Carbs: 13.8 g (Per 330ml)
Created: Thursday April 12th 2018
1.043
1.011
4.3%
11.6
3.0
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
160 kg American - Pilsner160 kg Pilsner 37 1.8 84.2%
30 kg United Kingdom - Maris Otter Pale30 kg Maris Otter Pale 38 3.75 15.8%
190 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
140 g Columbus140 g Columbus Hops Pellet 14.1 Boil 60 min 4.47 10.1%
1,250 g mosaic1250 g mosaic Hops Pellet 12.6 Boil 5 min 7.11 89.9%
1,390 g / $ 0.00
 
Yeast
- -
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med
Optimum Temp:
19 - 22 °C
Starter:
No
$ 0.00 Yeast Pitch Rate and Starter Calculator
Quick Water Requirements
Water Liters
WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 1237.65 L. Suggest reducing initial water volume to 45.4 L and adding 1192.25 L sparge/top-off.  
WARNING: Mash tun capacity exceeded. Volume required: 695.4 L 570
Strike water volume at mash thickness of 3 L/kg 570
Mash volume with grains 695.4
Grain absorption losses -190
Remaining sparge water volume (equipment estimates 858.6 L) 945.9
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 1237.7 L) 1325
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -7
Post boil Volume 1225
Going into fermentor 1225
Total: 1515.9  
Equipment Profile Used: System Default
"WH Session" American IPA beer recipe by OVBrewer. All Grain, ABV 4.26%, IBU 11.59, SRM 2.97, Fermentables: (Pilsner, Maris Otter Pale) Hops: (Columbus, mosaic)
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  • Public: Yup, Shared
  • Last Updated: 2018-04-12 15:59 UTC