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American IPA

198 calories 17 g 330 ml
Beer Stats
Method: BIAB
Style: American IPA
Boil Time: 60 min
Batch Size: 21 liters (fermentor volume)
Pre Boil Size: 28.5 liters
Pre Boil Gravity: 1.048 (recipe based estimate)
Efficiency: 70% (brew house)
Source: David Thunder
Calories: 198 calories (Per 330ml)
Carbs: 17 g (Per 330ml)
Created: Sunday March 25th 2018
1.065
1.011
7.1%
68.8
9.5
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG EBC Bill %
6 kg German - Pale Ale6 kg Pale Ale 39 4.64 100%
6 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
29 g Citra29 g Citra Hops Pellet 13.8 Boil 70 min 50.87 17.4%
15 g Citra15 g Citra Hops Pellet 13.8 Boil 10 min 9.24 9%
15 g Simcoe15 g Simcoe Hops Pellet 13 Boil 10 min 8.7 9%
44 g Citra44 g Citra Hops Pellet 13.8 Boil 0 min 26.3%
44 g simcoe44 g simcoe Hops Pellet 13 Boil 0 min 26.3%
10 g Citra10 g Citra Hops Pellet 13.8 Dry Hop 10 days 6%
10 g simcoe10 g simcoe Hops Pellet 13 Dry Hop 10 days 6%
167 g / 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
18 °C
Pitch Rate:
-
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
80 5 25 75 80 100
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
16 L Infusion -- 65 °C 60 min
11 L Sparge -- 65 °C --
Quick Water Requirements
Water Liters
Strike water volume (equipment estimates 34.3 L) 35.4
Mash volume with grains (equipment estimates 38.3 L) 39.4
Grain absorption losses -6
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 27.4 L) 28.5
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.7
Post boil Volume 21
Volume into fermentor 21
Total: 35.4  
Equipment Profile Used: System Default
"American IPA" American IPA beer recipe by David Thunder. BIAB, ABV 7.12%, IBU 68.81, SRM 9.45, Fermentables: (Pale Ale) Hops: (Citra, Simcoe, simcoe)
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  • Public: Yup, Shared
  • Last Updated: 2018-03-25 12:04 UTC