Keto Lager - Beer Recipe - Brewer's Friend

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Keto Lager

114 calories 10.6 g 12 oz
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Beer Stats
Notice: Recipe was deleted by owner
Method: BIAB
Style: American Light Lager
Boil Time: 60 min
Batch Size: 7 gallons (ending kettle volume)
Pre Boil Size: 9 gallons
Pre Boil Gravity: 1.027 (recipe based estimate)
Efficiency: 75% (ending kettle)
Source: Doug Brews
Calories: 114 calories (Per 12oz)
Carbs: 10.6 g (Per 12oz)
Created: Saturday March 17th 2018
1.035
1.007
3.7%
12.2
2.8
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
6.50 lb United Kingdom - Pale 2-Row6.5 lb Pale 2-Row 38 2.5 76.5%
2 lb Flaked Rice2 lb Flaked Rice 40 0.5 23.5%
8.50 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Saaz1 oz Saaz Hops Pellet 3.5 Boil 60 min 11.66 50%
1 oz Saaz1 oz Saaz Hops Pellet 3.5 Boil 1 min 0.5 50%
2 oz / $ 0.00
 
Yeast
White Labs - American Lager Yeast WLP840
Amount:
1 Each
Cost:
Attenuation (avg):
77.5%
Flocculation:
Medium
Optimum Temp:
50 - 55 °F
Starter:
No
Fermentation Temp:
53 °F
Pitch Rate:
2.0 (M cells / ml / ° P) 465 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
Infusion -- 148 °F 60 min
Quick Water Requirements
Water Gallons  Quarts
Total strike volume 10.31 41.3  
Mash volume with grains 10.99 44  
Grain absorption losses -1.06 -4.3  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 8.58 g | 34.3 qt) 9 36  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.08 -0.3  
Post boil volume (equipment estimates 7.43 g | 29.7 qt) 7 28  
Estimated amount in fermentor 7 28  
Total: 10.31 41.3
Equipment Profile Used: System Default
"Keto Lager" American Light Lager beer recipe by Doug Brews. BIAB, ABV 3.67%, IBU 12.16, SRM 2.77, Fermentables: (Pale 2-Row, Flaked Rice) Hops: (Saaz)
Last Updated and Sharing
 
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  • Public: Nope, Not Shared
  • Last Updated: 2019-08-06 10:46 UTC