| Amount | Fermentable | Cost | PPG | °L | Bill % |
|---|---|---|---|---|---|
| 2.50 lb | Liquid Malt Extract - Dark | 35 | 30 | 100% | |
| 2.50 lbs / $ 0.00 | |||||
| Amount | Variety | Cost | Type | AA | Use | Time | IBU | Bill % |
|---|---|---|---|---|---|---|---|---|
| 10 g | Cascade | Pellet | 7 | Boil | 60 min | 28.29 | 50% | |
| 10 g | Amarillo | Pellet | 7 | Dry Hop | 7 days | 50% | ||
| 20 g / $ 0.00 | ||||||||
| Fermentis - Safale - American Ale Yeast US-05 | ||||||||||||||||
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
|
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| $ 0.00 |
| Water | Gallons | Quarts |
|---|---|---|
| Boil water added to kettle (equipment estimates 3.3 g | 13.2 qt) | 2.79 | 11.2 |
| Volume increase from sugar/extract (early additions) | 0.21 | 0.8 |
| Pre boil volume (equipment estimates 3.51 g | 14.1 qt) | 3 | 12 |
| Boil off losses | -1.5 | -6 |
| Hops absorption losses (first wort, boil, aroma) | -0.01 | -0.1 |
| Post boil volume | 2 | 8 |
| Going into fermentor | 2 | 8 |
| Total: | 2.79 | 11.2 |
| Equipment Profile Used: | System Default | |