28 Session Hop Simcoe - Beer Recipe - Brewer's Friend

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28 Session Hop Simcoe

127 calories 10.9 g 330 ml
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Beer Stats
Method: BIAB
Style: American Light Lager
Boil Time: 60 min
Batch Size: 5 liters (fermentor volume)
Pre Boil Size: 8.6 liters
Pre Boil Gravity: 1.025 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 127 calories (Per 330ml)
Carbs: 10.9 g (Per 330ml)
Created: Thursday February 22nd 2018
1.042
1.007
4.6%
54.3
11.8
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
0.90 kg Belgian - Pilsner0.9 kg Pilsner 37 1.6 90.9%
0.09 kg American - Caramel / Crystal 120L0.09 kg Caramel / Crystal 120L 33 120 9.1%
0.99 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
10 g Simcoe10 g Simcoe Hops Pellet 12.7 Boil 1 min 3.49 20%
10 g Simcoe10 g Simcoe Hops Pellet 12.7 Whirlpool at 88 °C 15 min 25.4 20%
10 g Simcoe10 g Simcoe Hops Pellet 12.7 Whirlpool at 77 °C 15 min 25.4 20%
10 g Simcoe10 g Simcoe Hops Pellet 12.7 Dry Hop 10 days 20%
10 g Simcoe10 g Simcoe Hops Pellet 12.7 Dry Hop 4 days 20%
50 g / $ 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
Infusion -- 65 °C 60 min
Quick Water Requirements
Water Liters
Strike water volume (equipment estimates 12.7 L) 10.5
Mash volume with grains (equipment estimates 13.4 L) 11.1
Grain absorption losses -1
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 10.9 L) 8.6
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.1
Post boil Volume 5.1
Hops absorption losses (whirlpool, hop stand) -0.1
Volume into fermentor 5
Total: 10.5  
Equipment Profile Used: System Default
"28 Session Hop Simcoe" American Light Lager beer recipe by maxwestman. BIAB, ABV 4.64%, IBU 54.3, SRM 11.82, Fermentables: (Pilsner, Caramel / Crystal 120L) Hops: (Simcoe)
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  • Public: Yup, Shared
  • Last Updated: 2018-03-09 09:43 UTC