Negroni gruit (Negruit) - Beer Recipe - Brewer's Friend

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Negroni gruit (Negruit)

183 calories 21.1 g 330 ml
Beer Stats
Method: All Grain
Style: Irish Red Ale
Boil Time: 60 min
Batch Size: 30 liters (fermentor volume)
Pre Boil Size: 43 liters
Pre Boil Gravity: 1.041 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 183 calories (Per 330ml)
Carbs: 21.1 g (Per 330ml)
Created: Tuesday December 19th 2017
1.059
1.018
5.5%
0.0
12.7
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
4.09 kg American - Munich - Light 10L4.09 kg Munich - Light 10L 33 10 46.8%
4.09 kg American - Pilsner4.09 kg Pilsner 37 1.8 46.8%
0.55 kg American - Caramel / Crystal 60L0.55 kg Caramel / Crystal 60L 34 60 6.3%
8.73 kg / 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
40 g Chamomille Spice Boil 30 min.
16.36 g Wormwood Spice Boil 30 min.
40 g Juniper Flavor Boil 5 min.
0.82 kg Orange Flavor Boil 5 min.
 
Yeast
Imperial Yeast - A18 Joystick
Amount:
1 Each
Cost:
Attenuation (avg):
73%
Flocculation:
Medium High
Optimum Temp:
16 - 21 °C
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
20g cacl caso4
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
-- -- 69 °C --
Starting Mash Thickness: 2.5 L/kg
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 2.5 L/kg 21.8
Mash volume with grains 27.6
Grain absorption losses -8.7
Remaining sparge water volume (equipment estimates 23.5 L) 30.8
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 35.7 L) 43
Boil off losses -5.7
Post boil Volume 30
Going into fermentor 30
Total: 52.6  
Equipment Profile Used: System Default
"Negroni gruit (Negruit)" Irish Red Ale beer recipe by Brewer #26840. All Grain, ABV 5.49%, IBU 0, SRM 12.67, Fermentables: (Munich - Light 10L, Pilsner, Caramel / Crystal 60L) Other: (Chamomille, Wormwood, Juniper, Orange)
Last Updated and Sharing
 
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  • Public: Yup, Shared
  • Last Updated: 2019-12-11 17:59 UTC