Staub IPA for Grainfather - Beer Recipe - Brewer's Friend

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Staub IPA for Grainfather

178 calories 18.1 g 330 ml
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Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 21 liters (fermentor volume)
Pre Boil Size: 28.5 liters
Pre Boil Gravity: 1.043 (recipe based estimate)
Efficiency: 70% (brew house)
Source: BeerCo
Calories: 178 calories (Per 330ml)
Carbs: 18.1 g (Per 330ml)
Created: Tuesday December 5th 2017
1.058
1.014
5.8%
0.0
7.2
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
2.20 kg New Zealand - American Ale Malt2.2 kg American Ale Malt 37.3 2.54 39.3%
2.70 kg New Zealand - Pilsner Malt2.7 kg Pilsner Malt 37.3 1.93 48.2%
0.40 kg New Zealand - Light Crystal Malt0.4 kg Light Crystal Malt 35.4 31.98 7.1%
0.30 kg New Zealand - Gladiator Malt0.3 kg Gladiator Malt 37.3 5.08 5.4%
5.60 kg / $ 0.00
 
Yeast
- -
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med
Optimum Temp:
19 - 22 °C
Starter:
No
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
18.62 L Infusion -- 67 °C 45 min
11.86 L Temperature -- 75 °C 15 min
Starting Mash Thickness: 3 L/kg
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3 L/kg 16.8
Mash volume with grains 20.5
Grain absorption losses -5.6
Remaining sparge water volume (equipment estimates 16.4 L) 18.2
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 26.7 L) 28.5
Boil off losses -5.7
Post boil Volume 21
Going into fermentor 21
Total: 35  
Equipment Profile Used: System Default
"Staub IPA for Grainfather" American IPA beer recipe by BeerCo. All Grain, ABV 5.77%, IBU 0, SRM 7.23, Fermentables: (American Ale Malt, Pilsner Malt, Light Crystal Malt, Gladiator Malt)
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  • Public: Yup, Shared
  • Last Updated: 2017-12-05 21:59 UTC