maple mead - Beer Recipe - Brewer's Friend

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maple mead

531 calories 23.1 g 12 oz
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Beer Stats
Method: All Grain
Style: Semi-Sweet Mead
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.108 (recipe based estimate)
Efficiency: 35% (brew house)
Calories: 531 calories (Per 12oz)
Carbs: 23.1 g (Per 12oz)
Created: Tuesday September 12th 2017
1.162
1.000
21.2%
0.0
21.8
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
10 lb Honey10 lb Honey 42 2 50%
64 oz Maple Syrup64 oz Maple Syrup 30 35 20%
6 lb Brown Sugar6 lb Brown Sugar 45 15 30%
20 lbs / $ 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
2 each vanilla bean Flavor Primary --
1 each whirlfloc Fining Primary --
5 tsp yeast nutrient Other Primary --
 
Yeast
Wyeast - Dry Mead 4632
Amount:
1 Each
Cost:
Attenuation (avg):
95%
Flocculation:
Low-Med
Optimum Temp:
55 - 75 °F
Starter:
No
$ 0.00 Yeast Pitch Rate and Starter Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.3 qt/lb    
Mash volume with grains    
Remaining sparge water volume (equipment estimates 5.16 g | 20.7 qt) 6.16 24.7  
Mash Lauter Tun losses -0.25 -1  
Volume increase from sugar/extract (early additions) 1.59 6.3  
Pre boil volume (equipment estimates 6.5 g | 26 qt) 7.5 30  
Boil off losses -1.5 -6  
Post boil Volume 5 20  
Going into fermentor 5 20  
Total: 6.16 24.7
Equipment Profile Used: System Default
"maple mead" Semi-Sweet Mead beer recipe by canis187. All Grain, ABV 21.22%, IBU 0, SRM 21.83, Fermentables: (Honey, Maple Syrup, Brown Sugar) Other: (vanilla bean, whirlfloc, yeast nutrient)
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  • Public: Yup, Shared
  • Last Updated: 2017-09-17 00:26 UTC