Mandarina wheat - Beer Recipe - Brewer's Friend

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Mandarina wheat

141 calories 14.3 g 330 ml
Beer Stats
Method: BIAB
Style: American Light Lager
Boil Time: 60 min
Batch Size: 30 liters (ending kettle volume)
Pre Boil Size: 30 liters
Pre Boil Gravity: 1.046 (recipe based estimate)
Efficiency: 67% (ending kettle)
Calories: 141 calories (Per 330ml)
Carbs: 14.3 g (Per 330ml)
Created: Sunday July 23rd 2017
1.046
1.011
4.6%
18.5
3.7
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3,000 g American - Pilsner3000 g Pilsner 37 1.8 42.9%
4,000 g Flaked Wheat4000 g Flaked Wheat 34 2 57.1%
7,000 g / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
10 g Mandarina Bavaria10 g Mandarina Bavaria Hops Pellet 8.5 Boil 60 min 7.45 25%
30 g Mandarina Bavaria30 g Mandarina Bavaria Hops Pellet 8.5 Boil 15 min 11.09 75%
40 g / 0.00
 
Yeast
White Labs - Hefeweizen Ale Yeast WLP300
Amount:
1 Each
Cost:
Attenuation (avg):
74%
Flocculation:
Low
Optimum Temp:
20 - 22 °C
Starter:
No
Fermentation Temp:
23 °C
Pitch Rate:
-
0.00 Yeast Pitch Rate and Starter Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
24 L Infusion -- 66 °C 60 min
Quick Water Requirements
Water Liters
Total strike volume 37.9
Mash volume with grains 42.5
Grain absorption losses -7
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 35.9 L) 30
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.2
Post boil volume (equipment estimates 24.1 L) 30
Estimated amount in fermentor 30
Total: 37.9  
Equipment Profile Used: System Default
"Mandarina wheat" American Light Lager beer recipe by JohanTob. BIAB, ABV 4.59%, IBU 18.54, SRM 3.68, Fermentables: (Pilsner, Flaked Wheat) Hops: (Mandarina Bavaria)
Last Updated and Sharing
 
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  • Public: Yup, Shared
  • Last Updated: 2017-08-01 12:13 UTC