Strawberry Lime Gose - Beer Recipe - Brewer's Friend

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Strawberry Lime Gose

172 calories 18.5 g 12 oz
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Beer Stats
Method: BIAB
Style: Fruit Beer
Boil Time: 10 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 5.75 gallons
Pre Boil Gravity: 1.050 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 172 calories (Per 12oz)
Carbs: 18.5 g (Per 12oz)
Created: Friday June 30th 2017
1.052
1.014
5.0%
0.0
3.9
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
5.50 lb American - Pale 2-Row5.5 lb Pale 2-Row 37 1.8 55%
4 lb American - White Wheat4 lb White Wheat 40 2.8 40%
0.50 lb Flaked Wheat0.5 lb Flaked Wheat 34 2 5%
10 lbs / $ 0.00
 
Yeast
Wyeast - London Ale III 1318
Amount:
1 Each
Cost:
Attenuation (avg):
73%
Flocculation:
High
Optimum Temp:
64 - 74 °F
Starter:
No
Fermentation Temp:
65 °F
Pitch Rate:
1.0 (M cells / ml / ° P) 268 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
7.1 gal Infusion -- 145 °F 60 min
Quick Water Requirements
Water Gallons  Quarts
Strike water volume 7.25 29  
Mash volume with grains 8.05 32.2  
Grain absorption losses -1.25 -5  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume 5.75 23  
Boil off losses -0.25 -1  
Post boil Volume 5.5 22  
Volume into fermentor 5.5 22  
Total: 7.25 29
Equipment Profile Used: System Default
 
Notes

Brew Date 7/1/17:

Collect 1L of wort for a lacto starter - pitch 5 pills of lacto p into starter and spin on stir plate for 24 hours.

Pitch slurry of 1318 from a previous pale ale to begin fermentation. After 24 hours pitch lacto starter.

After fermentation rack onto strawberry and lime puree. Goal is to make a low abv "strawberry margarita"

The beer didn't get very tart, possibly from residual hops in the 1318. Blended in ~2g of tart berliner weisse on 7/13/17.

Added about 6# of pureed pasteurized strawberry on 7/12/17.

Added the juice of 4 limes plus the skins of 2 of them.

Added a Tbsp or so of Pink Himalayan Sea Salt dissolved in with the strawberry puree as well.

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  • Last Updated: 2017-07-14 03:17 UTC