Cascading Bunnies Lager - Beer Recipe - Brewer's Friend

Brewer's Friend

Print

Cascading Bunnies Lager

148 calories 12.6 g 330 ml
Beer Stats
Method: BIAB
Style: International Pale Lager
Boil Time: 60 min
Batch Size: 20 liters (fermentor volume)
Pre Boil Size: 21.9 liters
Pre Boil Gravity: 1.044 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Killer Bunnies Brewery
Calories: 148 calories (Per 330ml)
Carbs: 12.6 g (Per 330ml)
Created: Friday June 9th 2017
1.049
1.008
5.4%
24.2
3.4
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
4.50 kg American - Pale 2-Row4.5 kg Pale 2-Row 37 1.8 100%
4.50 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
15 g Cascade15 g Cascade Hops Leaf/Whole 5 Boil 45 min 8.35 25%
15 g Cascade15 g Cascade Hops Leaf/Whole 5 Boil 30 min 6.99 25%
15 g Cascade15 g Cascade Hops Leaf/Whole 5 Boil 20 min 5.51 25%
15 g Cascade15 g Cascade Hops Leaf/Whole 5 Boil 10 min 3.3 25%
60 g / 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
0.50 each Whirlfloc Fining Boil 10 min.
 
Yeast
Fermentis - Saflager - German Lager Yeast S-23
Amount:
1 Each
Cost:
Attenuation (avg):
82%
Flocculation:
High
Optimum Temp:
9 - 22 °C
Starter:
No
Fermentation Temp:
13 °C
Pitch Rate:
1.5 (M cells / ml / ° P) 365 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
80 5 25 75 80 100
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
17.4 L Infusion -- 45 °C 15 min
Infusion -- 60 °C 15 min
Infusion -- 66 °C 30 min
Infusion -- 75 °C 5 min
9.2 L Sparge -- 75 °C 30 min
Quick Water Requirements
Water Liters
Strike water volume (equipment estimates 31.4 L) 27.3
Mash volume with grains (equipment estimates 34.4 L) 30.3
Grain absorption losses -4.5
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 26 L) 21.9
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.3
Post boil Volume 20
Volume into fermentor 20
Total: 27.3  
Equipment Profile Used: System Default
"Cascading Bunnies Lager" International Pale Lager beer recipe by Killer Bunnies Brewery. BIAB, ABV 5.36%, IBU 24.15, SRM 3.44, Fermentables: (Pale 2-Row) Hops: (Cascade) Other: (Whirlfloc)
Last Updated and Sharing
 
719
Views
1
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2017-06-10 10:52 UTC
  • Snapshot Created: 2017-06-09 23:01 UTC
  • Link To Parent Recipe