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kolsch

165 calories 17.5 g 12 oz
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Beer Stats
Method: All Grain
Style: Kölsch
Boil Time: 90 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 7 gallons
Pre Boil Gravity: 1.036 (recipe based estimate)
Efficiency: 60% (brew house)
Calories: 165 calories (Per 12oz)
Carbs: 17.5 g (Per 12oz)
Created: Wednesday May 10th 2017
1.050
1.013
4.9%
22.7
4.4
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
6.37 lb American - Pilsner6.37 lb Pilsner 37 1.8 58.3%
4.55 lb American - White Wheat4.55 lb White Wheat 40 2.8 41.7%
10.92 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.91 oz Tettnanger0.91 oz Tettnanger Hops Pellet 4.5 Boil 60 min 17.68 50%
0.91 oz Saaz0.91 oz Saaz Hops Pellet 3.5 Boil 10 min 4.99 50%
1.82 oz / $ 0.00
 
Yeast
- -
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med
Optimum Temp:
66 - 72 °F
Starter:
No
$ 0.00 Yeast Pitch Rate and Starter Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.5 qt/lb 4.1 16.4  
Mash volume with grains 4.97 19.9  
Grain absorption losses -1.37 -5.5  
Remaining sparge water volume (equipment estimates 4.84 g | 19.4 qt) 4.52 18.1  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 7.32 g | 29.3 qt) 7 28  
Boil off losses -2.25 -9  
Hops absorption losses (first wort, boil, aroma) -0.07 -0.3  
Post boil Volume 5 20  
Going into fermentor 5 20  
Total: 8.62 34.5
Equipment Profile Used: System Default
"kolsch" Kölsch beer recipe by Brewer #96255. All Grain, ABV 4.93%, IBU 22.67, SRM 4.4, Fermentables: (Pilsner, White Wheat) Hops: (Tettnanger, Saaz)
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  • Last Updated: 2018-05-17 17:47 UTC