side launch clone - Beer Recipe - Brewer's Friend

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side launch clone

172 calories 18.5 g 12 oz
Beer Stats
Method: BIAB
Style: American Light Lager
Boil Time: 15 min
Batch Size: 2.5 gallons (fermentor volume)
Pre Boil Size: 2.7 gallons
Pre Boil Gravity: 1.048 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 172 calories (Per 12oz)
Carbs: 18.5 g (Per 12oz)
Created: Saturday March 11th 2017
1.052
1.014
5.1%
14.9
3.0
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3 lb German - Pale Wheat3 lb Pale Wheat 39 1.5 66.7%
1.50 lb German - Pilsner1.5 lb Pilsner 38 1.6 33.3%
4.50 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Domestic Hallertau1 oz Domestic Hallertau Hops Pellet 3.9 Boil 15 min 14.93 100%
1 oz / 0.00
 
Yeast
White Labs - Hefeweizen Ale Yeast WLP300
Amount:
1 Each
Cost:
Attenuation (avg):
74%
Flocculation:
Low
Optimum Temp:
68 - 72 °F
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
added 1/4 tsp of citric acid for pH adjustment and 1/2 campden tablet
OG=1.052, pitched one packet of WLP300
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume (equipment estimates 3.73 g | 14.9 qt) 3.51 14.1  
Mash volume with grains (equipment estimates 4.09 g | 16.3 qt) 3.87 15.5  
Grain absorption losses -0.56 -2.3  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 2.91 g | 11.7 qt) 2.7 10.8  
Boil off losses -0.38 -1.5  
Hops absorption losses (first wort, boil, aroma) -0.04 -0.2  
Post boil Volume 2.5 10  
Volume into fermentor 2.5 10  
Total: 3.51 14.1
Equipment Profile Used: System Default
"side launch clone" American Light Lager beer recipe by Brewer #85185. BIAB, ABV 5.07%, IBU 14.93, SRM 2.99, Fermentables: (Pale Wheat, Pilsner) Hops: (Domestic Hallertau)
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  • Public: Yup, Shared
  • Last Updated: 2017-03-11 19:48 UTC