Easy drink EQ-Ahtan - Beer Recipe - Brewer's Friend

Brewer's Friend

Print

Easy drink EQ-Ahtan

130 calories 11 g 330 ml
brewer logo
Beer Stats
Method: BIAB
Style: Saison
Boil Time: 60 min
Batch Size: 28 liters (ending kettle volume)
Pre Boil Size: 28 liters
Pre Boil Gravity: 1.043 (recipe based estimate)
Efficiency: 65% (ending kettle)
Calories: 130 calories (Per 330ml)
Carbs: 11 g (Per 330ml)
Created: Friday March 3rd 2017
1.043
1.007
4.7%
22.7
5.0
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
5,000 g American - Pale Ale5000 g Pale Ale 37 3.5 83.3%
1,000 g German - Wheat Malt1000 g Wheat Malt 37 2 16.7%
6,000 g / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
15 g equinox15 g equinox Hops Pellet 13.4 Boil 60 min 19.4 13%
20 g Ahtanum20 g Ahtanum Hops Pellet 4.2 Boil 10 min 2.94 17.4%
20 g Ahtanum20 g Ahtanum Hops Pellet 4.2 Boil 1 min 0.35 17.4%
60 g Ahtanum60 g Ahtanum Hops Pellet 4.2 Dry Hop 4 days 52.2%
115 g / $ 0.00
 
Yeast
White Labs - Belgian Saison II Yeast WLP566
Amount:
1 Each
Cost:
Attenuation (avg):
81.5%
Flocculation:
Medium
Optimum Temp:
20 - 26 °C
Starter:
No
Fermentation Temp:
23 °C
Pitch Rate:
-
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
-- -- 66 °C 60 min
Quick Water Requirements
Water Liters
Total strike volume 34.9
Mash volume with grains 38.9
Grain absorption losses -6
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 34 L) 28
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.3
Post boil volume (equipment estimates 22 L) 28
Estimated amount in fermentor 28
Total: 34.9  
Equipment Profile Used: System Default
"Easy drink EQ-Ahtan" Saison beer recipe by Simenb123. BIAB, ABV 4.71%, IBU 22.69, SRM 4.99, Fermentables: (Pale Ale, Wheat Malt) Hops: (equinox, Ahtanum)
Last Updated and Sharing
 
466
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2017-03-05 00:04 UTC