Black Beer Bbl - Beer Recipe - Brewer's Friend

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Black Beer Bbl

172 calories 17.8 g 12 oz
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Beer Stats
Method: All Grain
Style: American Light Lager
Boil Time: 60 min
Batch Size: 114 gallons (fermentor volume)
Pre Boil Size: 124 gallons
Pre Boil Gravity: 1.048 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 172 calories (Per 12oz)
Carbs: 17.8 g (Per 12oz)
Created: Sunday February 19th 2017
1.052
1.013
5.2%
0.0
33.6
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
150 lb American - Pale 2-Row150 lb Pale 2-Row 37 1.8 68.2%
50 lb American - Vienna50 lb Vienna 35 4 22.7%
10 lb German - De-Husked Caraf III10 lb De-Husked Caraf III 32 470 4.5%
10 lb American - Midnight Wheat Malt10 lb Midnight Wheat Malt 33 550 4.5%
220 lbs / $ 0.00
 
Yeast
- -
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med
Optimum Temp:
66 - 72 °F
Starter:
No
$ 0.00 Yeast Pitch Rate and Starter Calculator
Quick Water Requirements
Water Gallons  Quarts
WARNING: Boil kettle capacity (12 gal | 48 qt) exceeded. Volume required: 115.5 gal (462 qt). Suggest reducing initial water volume to 12 gal (48 qt) and adding 103.5 gal (414 qt) sparge/top-off.    
WARNING: Mash tun capacity exceeded. Volume required: 100.1 gal (400.4 qt) 82.5 330  
Strike water volume at mash thickness of 1.5 qt/lb 82.5 330  
Mash volume with grains 100.1 400.4  
Grain absorption losses -27.5 -110  
Remaining sparge water volume (equipment estimates 60.75 g | 243 qt) 69.25 277  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 115.5 g | 462 qt) 124 496  
Boil off losses -1.5 -6  
Post boil Volume 114 456  
Going into fermentor 114 456  
Total: 151.75 607
Equipment Profile Used: System Default
"Black Beer Bbl" American Light Lager beer recipe by MenaceOne. All Grain, ABV 5.15%, IBU 0, SRM 33.57, Fermentables: (Pale 2-Row, Vienna, De-Husked Caraf III, Midnight Wheat Malt)
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  • Public: Yup, Shared
  • Last Updated: 2017-02-19 04:59 UTC