APA
158 calories
14.4 g
330 ml
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
50 g |
zxccxz50 g zxccxz Hops |
|
Pellet |
12 |
Boil
|
60 min |
63.58 |
100% |
50 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
50 g |
zxccxz (Pellet) 50 g zxccxz (Pellet) Hops |
|
63.58 |
100% |
50 g
/ $ 0.00
|
Target Water Profile
Burton on Trent (historic)
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
Temperature |
-- |
68 °C |
60 min |
|
|
Temperature |
-- |
72 °C |
15 min |
|
|
Temperature |
-- |
75 °C |
15 min |
Starting Mash Thickness:
2.5 L/kg
|
Quick Water Requirements
Water |
Liters |
Strike water volume at mash thickness of 2.5 L/kg
|
12.5 |
Mash volume with grains
|
15.8 |
Grain absorption losses
|
-5 |
Remaining sparge water volume (equipment estimates 24.4 L)
|
21.9 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 31 L)
|
28.5 |
Boil off losses
|
-5.7 |
Hops absorption losses (first wort, boil, aroma)
|
-0.3 |
Post boil Volume
|
25 |
Going into fermentor
|
25 |
Total:
|
34.4
|
Equipment Profile Used: |
System Default |
"APA" American Pale Ale beer recipe by szcpos. All Grain, ABV 5.42%, IBU 63.58, SRM 3.43, Fermentables: (Pale Ale, Pilsner) Hops: (zxccxz)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2017-02-08 11:19 UTC