대동강(paleale, 배선영, 오혜찬, 김동현) - Beer Recipe - Brewer's Friend

Brewer's Friend

Print

대동강(paleale, 배선영, 오혜찬, 김동현)

155 calories 17.7 g 330 ml
brewer logo
Beer Stats
Method: All Grain
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 21 liters (fermentor volume)
Pre Boil Size: 23 liters
Pre Boil Gravity: 1.045 (recipe based estimate)
Efficiency: 65% (brew house)
Calories: 155 calories (Per 330ml)
Carbs: 17.7 g (Per 330ml)
Created: Saturday November 12th 2016
1.050
1.015
4.6%
30.3
8.8
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
0.50 kg German - CaraMunich II0.5 kg CaraMunich II 34 46 10%
4.50 kg German - Pale Ale4.5 kg Pale Ale 39 2.3 90%
5 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
15 g ChinookHop15 g ChinookHop Hops Pellet 14 Boil 55 min 25.86 37.5%
25 g Cascade25 g Cascade Hops Pellet 7 Aroma 5 min 4.39 62.5%
40 g / $ 0.00
 
Yeast
Fermentis - Safale - English Ale Yeast S-04
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
High
Optimum Temp:
12 - 25 °C
Starter:
No
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
mashing : 15kg
spaging : 12.5kg
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
23 L 2. betastep Temperature -- 62 °C 60 min
23 L 3. alphastep Temperature -- 70 °C 30 min
23 L 4. activation Temperature -- 77 °C 10 min
23 L 1. protein rest Temperature -- 50 °C 15 min
Starting Mash Thickness: 3 L/kg
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3 L/kg 15
Mash volume with grains 18.3
Grain absorption losses -5
Remaining sparge water volume (equipment estimates 17.8 L) 13.9
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 26.9 L) 23
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.2
Post boil Volume 21
Going into fermentor 21
Total: 28.9  
Equipment Profile Used: System Default
"대동강(paleale, 배선영, 오혜찬, 김동현)" American Pale Ale beer recipe by dhkim. All Grain, ABV 4.56%, IBU 30.26, SRM 8.78, Fermentables: (CaraMunich II, Pale Ale) Hops: (ChinookHop, Cascade)
Last Updated and Sharing
 
1,105
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2016-11-12 06:54 UTC