Avans 42 - Beer Recipe - Brewer's Friend

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Avans 42

171 calories 15.7 g 330 ml
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Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 70 min
Batch Size: 46 liters (fermentor volume)
Pre Boil Size: 58 liters
Pre Boil Gravity: 1.045 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Avans
Calories: 171 calories (Per 330ml)
Carbs: 15.7 g (Per 330ml)
Created: Monday October 10th 2016
1.056
1.011
6.0%
61.2
3.8
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
12 kg American - Pale 2-Row12 kg Pale 2-Row 37 1.8 100%
12 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
80 g Centennial80 g Centennial Hops Pellet 10 Boil 70 min 47.8 28.6%
60 g Cascade60 g Cascade Hops Pellet 7 Boil 15 min 12.06 21.4%
40 g Cascade40 g Cascade Hops Pellet 7 Boil 2 min 1.37 14.3%
100 g Cascade100 g Cascade Hops Pellet 7 Dry Hop 7 days 35.7%
280 g / $ 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
20 °C
Pitch Rate:
0.35 (M cells / ml / ° P) 222 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Quick Water Requirements
Water Liters
WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 53.55 L. Suggest reducing initial water volume to 45.4 L and adding 8.15 L sparge/top-off.  
Strike water volume at mash thickness of 3 L/kg 36
Mash volume with grains 43.9
Grain absorption losses -12
Remaining sparge water volume (equipment estimates 30.5 L) 34.9
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 53.6 L) 58
Boil off losses -6.7
Hops absorption losses (first wort, boil, aroma) -0.9
Post boil Volume 46
Going into fermentor 46
Total: 70.9  
Equipment Profile Used: System Default
"Avans 42" American IPA beer recipe by Avans. All Grain, ABV 5.99%, IBU 61.22, SRM 3.81, Fermentables: (Pale 2-Row) Hops: (Centennial, Cascade)
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  • Public: Yup, Shared
  • Last Updated: 2016-10-10 13:21 UTC