Квас (шоколадный) - Beer Recipe - Brewer's Friend

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Квас (шоколадный)

84 calories 8.7 g 330 ml
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Beer Stats
Method: All Grain
Style: American Light Lager
Boil Time: 60 min
Batch Size: 6.5 liters (fermentor volume)
Pre Boil Size: 7 liters
Pre Boil Gravity: 6.5 °P (recipe based estimate)
Efficiency: 75% (brew house)
Source: Shadows
Calories: 84 calories (Per 330ml)
Carbs: 8.7 g (Per 330ml)
Created: Thursday September 29th 2016
7.0 °P
1.8 °P
2.7%
0.0
39.1
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
0.20 kg German - Chocolate Rye0.2 kg Chocolate Rye 31 240 30.8%
0.10 kg German - Carafa II0.1 kg Carafa II 32 425 15.4%
0.10 kg German - Dark Wheat0.1 kg Dark Wheat 39 6.5 15.4%
0.25 kg Cane Sugar0.25 kg Cane Sugar 46 0 38.5%
0.65 kg / $ 0.00
 
Yeast
- -
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med
Optimum Temp:
19 - 22 °C
Starter:
No
$ 0.00 Yeast Pitch Rate and Starter Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3 L/kg 1.2
Mash volume with grains 1.5
Grain absorption losses -0.4
Remaining sparge water volume (equipment estimates 12.1 L) 6.9
Mash Lauter Tun losses -0.9
Volume increase from sugar/extract (early additions) 0.2
Pre boil volume (equipment estimates 12.2 L) 7
Boil off losses -5.7
Post boil Volume 6.5
Going into fermentor 6.5
Total: 8.1  
Equipment Profile Used: System Default
"Квас (шоколадный)" American Light Lager beer recipe by Shadows. All Grain, ABV 2.71%, IBU 0, SRM 39.13, Fermentables: (Chocolate Rye, Carafa II, Dark Wheat, Cane Sugar)
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  • Public: Yup, Shared
  • Last Updated: 2016-09-29 10:16 UTC