Høst
142 calories
12.3 g
330 ml
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
20 g |
Magnum20 g Magnum Hops |
|
Pellet |
10.2 |
Boil
|
60 min |
22.3 |
27.4% |
18 g |
Azacca18 g Azacca Hops |
|
Pellet |
11.2 |
Boil
|
5 min |
4.39 |
24.7% |
20 g |
Glacier20 g Glacier Hops |
|
Pellet |
5 |
Boil
|
5 min |
2.18 |
27.4% |
15 g |
Simcoe15 g Simcoe Hops |
|
Pellet |
12 |
Dry Hop at 20 °C
|
0 days |
|
20.5% |
73 g
/ $ 0.00
|
Priming
Method: co2
CO2 Level: 2.52 Volumes |
Target Water Profile
Balanced Profile
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
15 L |
|
Temperature |
-- |
65 °C |
60 min |
Quick Water Requirements
Water |
Liters |
Strike water volume
|
34 |
Mash volume with grains
|
37.4 |
Grain absorption losses
|
-5.1 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 28 L)
|
28 |
Boil off losses
|
-5.7 |
Hops absorption losses (first wort, boil, aroma)
|
-0.3 |
Post boil Volume
|
22 |
Top off amount
|
3 |
Volume into fermentor
|
25 |
Total:
|
34
|
Equipment Profile Used: |
System Default |
"Høst" American Amber Ale beer recipe by Hof1Brygg. BIAB, ABV 5.12%, IBU 28.87, SRM 10.13, Fermentables: (Pale Ale, CaraAroma, Flaked Oats, CaraAmber) Hops: (Magnum, Azacca, Glacier, Simcoe)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-07-26 14:33 UTC