GrIPA
192 calories
20.8 g
330 ml
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
22.50 g |
Mosaic22.5 g Mosaic Hops |
|
Pellet |
11.7 |
Boil
|
60 min |
34.61 |
8.9% |
15 g |
Mosaic15 g Mosaic Hops |
|
Pellet |
11.7 |
Boil
|
20 min |
13.98 |
5.9% |
45 g |
Mosaic45 g Mosaic Hops |
|
Pellet |
11.7 |
Boil
|
5 min |
13.8 |
17.8% |
170 g |
Mosaic170 g Mosaic Hops |
|
Pellet |
11.7 |
Dry Hop
|
14 days |
|
67.3% |
252.50 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
252.50 g |
Mosaic (Pellet) 252.5 g Mosaic (Pellet) Hops |
|
62.39 |
99.9% |
252.50 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
9 L |
|
Infusion |
-- |
40 °C |
20 min |
13.5 L |
|
Infusion |
-- |
60 °C |
20 min |
18 L |
|
Infusion |
-- |
69 °C |
20 min |
8 L |
for 2nd run off |
Sparge |
-- |
78 °C |
-- |
8 L |
for last run off |
Sparge |
-- |
78 °C |
-- |
Starting Mash Thickness:
3 L/kg
|
Quick Water Requirements
Water |
Liters |
Strike water volume at mash thickness of 3 L/kg
|
18 |
Mash volume with grains
|
22 |
Grain absorption losses
|
-6 |
Remaining sparge water volume
|
15.9 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 27.1 L)
|
27 |
Boil off losses
|
-6.7 |
Hops absorption losses (first wort, boil, aroma)
|
-0.4 |
Post boil volume (equipment estimates 19.9 L)
|
20 |
Estimated amount in fermentor
|
20 |
Total:
|
33.9
|
Equipment Profile Used: |
System Default |
"GrIPA" American IPA beer recipe by TüGinger. All Grain, ABV 5.98%, IBU 62.39, SRM 9.88, Fermentables: (Pale Ale, Carapils) Hops: (Mosaic)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2016-08-23 10:54 UTC