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EVERYDAY IPA

200 calories 19.8 g 330 ml
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Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 5 liters (fermentor volume)
Pre Boil Size: 9 liters
Pre Boil Gravity: 1.036 (recipe based estimate)
Efficiency: 75% (brew house)
Source: Kercov Homebrew
Calories: 200 calories (Per 330ml)
Carbs: 19.8 g (Per 330ml)
Created: Tuesday June 28th 2016
1.065
1.015
6.5%
99.3
4.0
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
1.40 kg American - Pale 2-Row1.4 kg Pale 2-Row 37 1.8 100%
1.40 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
10 g Cascade10 g Cascade Hops Pellet 7 Boil 60 min 40.28 20%
10 g Cascade10 g Cascade Hops Pellet 7 Boil 30 min 30.96 20%
10 g Cascade10 g Cascade Hops Pellet 7 Boil 15 min 19.99 20%
10 g Cascade10 g Cascade Hops Pellet 7 Boil 5 min 8.03 20%
10 g Cascade10 g Cascade Hops Pellet 7 Dry Hop 6 days 20%
50 g / $ 0.00
 
Yeast
Wyeast - American Ale II 1272
Amount:
1 Each
Cost:
Attenuation (avg):
74%
Flocculation:
High
Optimum Temp:
16 - 22 °C
Starter:
No
Fermentation Temp:
22 °C
Pitch Rate:
1.0 (M cells / ml / ° P) 80 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Rosa
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
10 1 3 1 6 43
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
12 L Infusion -- 65 °C 60 min
Starting Mash Thickness: 5 L/kg
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 5 L/kg 7
Mash volume with grains 7.9
Grain absorption losses -1.4
Remaining sparge water volume (equipment estimates 6.2 L) 4.3
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 10.9 L) 9
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.2
Post boil Volume 5
Going into fermentor 5
Total: 11.3  
Equipment Profile Used: System Default
"EVERYDAY IPA" American IPA beer recipe by Kercov Homebrew. All Grain, ABV 6.5%, IBU 99.26, SRM 4, Fermentables: (Pale 2-Row) Hops: (Cascade)
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  • Public: Yup, Shared
  • Last Updated: 2016-06-28 17:33 UTC