Margarita Gose
98 calories
10.5 g
12 oz
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
4.50 g |
Magnum4.5 g Magnum Hops |
|
Leaf/Whole |
15 |
Boil
|
60 min |
17.54 |
100% |
|
4.50 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
4.50 g |
Magnum (Leaf/Whole) 4.5 g Magnum (Leaf/Whole) Hops |
|
17.54 |
100% |
|
4.50 g
/ $ 0.00
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
10.50 g |
Sea Salt
|
|
Spice |
Boil |
5 min. |
|
3 each |
Lime Zest
|
|
Flavor |
Boil |
5 min. |
|
6 each |
Lime Juice
|
|
Flavor |
Boil |
5 min. |
|
24 oz |
Tequila w/ Extra Lime
|
|
Flavor |
Secondary |
7 days |
Quick Water Requirements
| Water |
Gallons |
Quarts |
|
Strike water volume (equipment estimates 5.33 g | 21.3 qt)
|
4.82 |
19.3
|
|
Mash volume with grains (equipment estimates 5.7 g | 22.8 qt)
|
5.19 |
20.8
|
|
Grain absorption losses
|
-0.57 |
-2.3
|
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
|
Pre boil volume (equipment estimates 4.51 g | 18 qt)
|
4 |
16
|
|
Boil off losses
|
-1.5 |
-6
|
|
Hops absorption losses (first wort, boil, aroma)
|
-0.01 |
-0
|
|
Post boil Volume
|
3 |
12
|
|
Volume into fermentor
|
3 |
12
|
|
Total:
|
4.82
|
19.3
|
| Equipment Profile Used: |
System Default |
"Margarita Gose" American Light Lager beer recipe by Brewer #48631. BIAB, ABV 2.97%, IBU 17.54, SRM 3.03, Fermentables: (Pale 6-Row, Wheat, Acidulated Malt) Hops: (Magnum) Other: (Sea Salt, Lime Zest, Lime Juice, Tequila w/ Extra Lime)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2016-03-25 18:18 UTC
