Citra Pale Ale - Beer Recipe - Brewer's Friend

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Citra Pale Ale

145 calories 15 g 12 oz
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Beer Stats
Method: Extract
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 2.75 gallons (fermentor volume)
Pre Boil Size: 2 gallons
Pre Boil Gravity: 1.061 (recipe based estimate)
Efficiency: 35% (steeping grains only)
Source: Palmer
Calories: 145 calories (Per 12oz)
Carbs: 15 g (Per 12oz)
Created: Monday March 7th 2016
1.044
1.011
4.3%
54.1
6.1
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
1.50 lb Dry Malt Extract - Amber1.5 lb Dry Malt Extract - Amber 42 10 47.5%
1.66 lb Liquid Malt Extract - Light1.66 lb Liquid Malt Extract - Light 35 4 52.5%
3.16 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.50 oz Columbus0.5 oz Columbus Hops Pellet 13 Boil 60 min 40.86 33.3%
0.25 oz Citra0.25 oz Citra Hops Pellet 11 Aroma 30 min 13.28 16.7%
0.25 oz Citra0.25 oz Citra Hops Pellet 11 Aroma 0 min 16.7%
0.50 oz Citra0.5 oz Citra Hops Leaf/Whole 11 Dry Hop 6 days 33.3%
1.50 oz / $ 0.00
 
Yeast
- -
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med
Optimum Temp:
66 - 72 °F
Starter:
No
$ 0.00 Yeast Pitch Rate and Starter Calculator
Quick Water Requirements
Water Gallons  Quarts
Boil water added to kettle (equipment estimates 4.03 g | 16.1 qt) 1.74 7  
Volume increase from sugar/extract (early additions) 0.26 1  
Pre boil volume (equipment estimates 4.29 g | 17.2 qt) 2 8  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.04 -0.2  
Post boil volume 2.75 11  
Going into fermentor 2.75 11  
Total: 1.74 7
Equipment Profile Used: System Default
 
Notes

Didn't scale down hops, definitely too bitter for style but still pleasant.

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  • Last Updated: 2016-03-08 17:38 UTC