Maibock - Beer Recipe - Brewer's Friend

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Maibock

172 calories 17.8 g 330 ml
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Beer Stats
Method: BIAB
Style: American Light Lager
Boil Time: 60 min
Batch Size: 28 liters (fermentor volume)
Pre Boil Size: 30 liters
Pre Boil Gravity: 1.052 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 172 calories (Per 330ml)
Carbs: 17.8 g (Per 330ml)
Created: Friday December 11th 2015
1.056
1.014
5.5%
0.0
7.0
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3.60 kg German - Pilsner3.6 kg Pilsner 38 1.6 50%
3.30 kg German - Munich Light3.3 kg Munich Light 37 6 45.8%
200 g German - Carapils200 g Carapils 35 1.3 2.8%
100 g United Kingdom - Crystal 60L100 g Crystal 60L 34 60 1.4%
7.20 kg / $ 0.00
 
Yeast
- -
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med
Optimum Temp:
19 - 22 °C
Starter:
No
$ 0.00 Yeast Pitch Rate and Starter Calculator
Quick Water Requirements
Water Liters
Strike water volume (equipment estimates 41.8 L) 38.1
Mash volume with grains (equipment estimates 46.6 L) 42.9
Grain absorption losses -7.2
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 33.7 L) 30
Boil off losses -5.7
Post boil Volume 28
Volume into fermentor 28
Total: 38.1  
Equipment Profile Used: System Default
"Maibock" American Light Lager beer recipe by Stian. BIAB, ABV 5.53%, IBU 0, SRM 6.98, Fermentables: (Pilsner, Munich Light, Carapils, Crystal 60L)
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  • Public: Yup, Shared
  • Last Updated: 2015-12-11 16:57 UTC