Aus lager - Beer Recipe - Brewer's Friend

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Aus lager

127 calories 10.9 g 330 ml
Beer Stats
Method: BIAB
Style: American Lager
Boil Time: 90 min
Batch Size: 23 liters (fermentor volume)
Pre Boil Size: 28.5 liters
Pre Boil Gravity: 1.034 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 127 calories (Per 330ml)
Carbs: 10.9 g (Per 330ml)
Created: Tuesday November 17th 2015
1.042
1.007
4.7%
25.4
3.0
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3.80 kg American - Pilsner3.8 kg Pilsner 37 1.8 90.5%
0.40 kg American - Wheat0.4 kg Wheat 38 1.8 9.5%
4.20 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
20 g Pride of Ringwood20 g Pride of Ringwood Hops Pellet 10 Boil 60 min 25.43 100%
20 g / 0.00
 
Yeast
Fermentis - Saflager - German Lager Yeast S-23
Amount:
1 Each
Cost:
Attenuation (avg):
82%
Flocculation:
High
Optimum Temp:
9 - 22 °C
Starter:
No
Fermentation Temp:
15 °C
Pitch Rate:
-
0.00 Yeast Pitch Rate and Starter Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
28 L -- -- 64 °C 90 min
Quick Water Requirements
Water Liters
Strike water volume (equipment estimates 36.8 L) 33.6
Mash volume with grains (equipment estimates 39.5 L) 36.4
Grain absorption losses -4.2
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 31.7 L) 28.5
Boil off losses -8.6
Hops absorption losses (first wort, boil, aroma) -0.1
Post boil Volume 23
Volume into fermentor 23
Total: 33.6  
Equipment Profile Used: System Default
"Aus lager" American Lager beer recipe by Brewer #49121. BIAB, ABV 4.68%, IBU 25.43, SRM 2.98, Fermentables: (Pilsner, Wheat) Hops: (Pride of Ringwood)
Last Updated and Sharing
 
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  • Public: Yup, Shared
  • Last Updated: 2015-11-17 01:47 UTC