Amarillo Single Hop Ale - Beer Recipe - Brewer's Friend

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Amarillo Single Hop Ale

144 calories 14.4 g 330 ml
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Beer Stats
Method: All Grain
Style: American Amber Ale
Boil Time: 70 min
Batch Size: 23 liters (fermentor volume)
Pre Boil Size: 27 liters
Pre Boil Gravity: 1.040 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Greg Hughes/Home Brew Beer
Calories: 144 calories (Per 330ml)
Carbs: 14.4 g (Per 330ml)
Created: Saturday October 17th 2015
1.047
1.011
4.8%
70.1
4.5
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
4.70 kg United Kingdom - Pale 2-Row4.7 kg Pale 2-Row 38 2.5 95.2%
0.24 kg Belgian - Caramel Pils0.235 kg Caramel Pils 34 8 4.8%
4.94 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
54 g Amarillo54 g Amarillo Hops Leaf/Whole 8.6 Boil 70 min 52.46 28.3%
27 g Amarillo27 g Amarillo Hops Leaf/Whole 8.6 Boil 15 min 12.6 14.1%
27 g Amarillo27 g Amarillo Hops Leaf/Whole 8.6 Boil 5 min 5.06 14.1%
83 g Amarillo83 g Amarillo Hops Leaf/Whole 8.6 Boil 0 min 43.5%
191 g / $ 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
1 tsp Protofloc Fining Boil 55 min.
 
Yeast
Wyeast - American Ale 1056
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med-Low
Optimum Temp:
16 - 22 °C
Starter:
No
Fermentation Temp:
18 °C
Pitch Rate:
0.35 (M cells / ml / ° P) 94 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
12.3 L Infusion -- 65 °C 60 min
Starting Mash Thickness: 3 L/kg
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3 L/kg 14.8
Mash volume with grains 18.1
Grain absorption losses -4.9
Remaining sparge water volume (equipment estimates 21.6 L) 18
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 30.6 L) 27
Boil off losses -6.7
Hops absorption losses (first wort, boil, aroma) -1
Post boil Volume 23
Going into fermentor 23
Total: 32.8  
Equipment Profile Used: System Default
"Amarillo Single Hop Ale" American Amber Ale beer recipe by Greg Hughes/Home Brew Beer. All Grain, ABV 4.81%, IBU 70.12, SRM 4.47, Fermentables: (Pale 2-Row, Caramel Pils) Hops: (Amarillo) Other: (Protofloc)
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  • Last Updated: 2016-02-09 06:04 UTC