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Awesome Recipe

138 calories 10.7 g 330 ml
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Beer Stats
Method: All Grain
Style: Weizen/Weissbier
Boil Time: 60 min
Batch Size: 10 liters (fermentor volume)
Pre Boil Size: 12 liters
Pre Boil Gravity: 1.039 (recipe based estimate)
Efficiency: 60% (brew house)
Calories: 138 calories (Per 330ml)
Carbs: 10.7 g (Per 330ml)
Created: Monday September 28th 2015
1.046
1.006
5.2%
13.7
3.8
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
1 kg American - Pilsner1 kg Pilsner 37 1.8 40%
1 kg United Kingdom - Wheat1 kg Wheat 37 2 40%
250 g American - Pilsner250 g Pilsner 37 1.8 10%
250 g United Kingdom - Wheat250 g Wheat 37 2 10%
2.50 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
5 g Hersbrucker5 g Hersbrucker Hops Pellet 4 Boil 60 min 5.62 27.8%
6 g Hersbrucker6 g Hersbrucker Hops Pellet 4 Boil 30 min 5.19 33.3%
7 g Hersbrucker7 g Hersbrucker Hops Pellet 4 Boil 10 min 2.85 38.9%
18 g / $ 0.00
 
Yeast
Fermentis - Safbrew - Wheat Beer Yeast WB-06
Amount:
1 Each
Cost:
Attenuation (avg):
86%
Flocculation:
Low
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
23 °C
Pitch Rate:
-
$ 0.00 Yeast Pitch Rate and Starter Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3.7 L/kg 9.1
Mash volume with grains 10.8
Grain absorption losses -2.5
Remaining sparge water volume (equipment estimates 10.1 L) 6.3
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 15.8 L) 12
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.1
Post boil Volume 10
Going into fermentor 10
Total: 15.4  
Equipment Profile Used: System Default
"Awesome Recipe" Weizen/Weissbier beer recipe by Anonymous. All Grain, ABV 5.23%, IBU 13.66, SRM 3.84, Fermentables: (Pilsner, Wheat) Hops: (Hersbrucker)
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  • Public: Yup, Shared
  • Last Updated: 2015-09-28 20:31 UTC