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Awesome Recipe

236 calories 24.5 g 12 oz
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Beer Stats
Method: All Grain
Style: California Common Beer
Boil Time: 60 min
Batch Size: 10 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.094 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 236 calories (Per 12oz)
Carbs: 24.5 g (Per 12oz)
Created: Thursday January 29th 2015
1.071
1.018
7.0%
0.0
11.8
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
20 lb United Kingdom - Maris Otter Pale20 lb Maris Otter Pale 38 3.75 74.1%
1 lb United Kingdom - Crystal 15L1 lb Crystal 15L 34 15 3.7%
2 lb United Kingdom - Crystal 45L2 lb Crystal 45L 34 45 7.4%
4 lb United Kingdom - Munich4 lb Munich 37 6 14.8%
27 lbs / $ 0.00
 
Yeast
- -
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med
Optimum Temp:
66 - 72 °F
Starter:
No
$ 0.00 Yeast Pitch Rate and Starter Calculator
Quick Water Requirements
Water Gallons  Quarts
WARNING: Mash tun capacity exceeded. Volume required: 12.29 gal (49.14 qt). Suggest reducing strike water volume to 9.84 gal (39.36 qt) and adding 0.29 gal (1.14 qt) sparge/top-off. 10.13 40.5  
Strike water volume at mash thickness of 1.5 qt/lb 10.13 40.5  
Mash volume with grains 12.29 49.1  
Grain absorption losses -3.38 -13.5  
Remaining sparge water volume (equipment estimates 5 g | 20 qt) 1 4  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 11.5 g | 46 qt) 7.5 30  
Boil off losses -1.5 -6  
Post boil Volume 10 40  
Going into fermentor 10 40  
Total: 11.13 44.5
Equipment Profile Used: System Default
"Awesome Recipe" California Common Beer recipe by Mollydog. All Grain, ABV 6.96%, IBU 0, SRM 11.81, Fermentables: (Maris Otter Pale, Crystal 15L, Crystal 45L, Munich)
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  • Public: Yup, Shared
  • Last Updated: 2015-01-29 22:46 UTC