jmacak4
| Amount | Fermentable | Cost | PPG | °L | Bill % |
|---|---|---|---|---|---|
| 4 lb | Muntons Light Dry Malt Extract | 0 | 5 | 40% | |
| 4 lb | Muntons Light Dry Malt Extract | 0 | 5 | 40% | |
| 1 lb | Caramel/Crystal Malt - 60L | 0 | 60 | 10% | |
| 1 lb | Carafa III | 32 | 525 | 10% | |
| 10 lbs / $ 0.00 | |||||
| Amount | Variety | Cost | Type | AA | Use | Time | IBU | Bill % |
|---|---|---|---|---|---|---|---|---|
| 2 oz | Amarillo | Leaf/Whole | 7 | Dry Hop | 14400 days | 33.3% | ||
| 2 oz | Warrior | Pellet | 14.6 | Boil | 60 min | 33.3% | ||
| 0.50 oz | Amarillo | Pellet | 7 | Boil | 15 min | 8.3% | ||
| 0.50 oz | Amarillo | Pellet | 7 | Boil | 10 min | 8.3% | ||
| 0.50 oz | Amarillo | Pellet | 7 | Boil | 5 min | 8.3% | ||
| 0.50 oz | Amarillo | Pellet | 7 | Boil | 1 min | 8.3% | ||
| 6 oz / $ 0.00 | ||||||||
| Wyeast - American Ale 1056 | ||||||||||||
|---|---|---|---|---|---|---|---|---|---|---|---|---|
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| $ 0.00 |
| Water | Gallons | Quarts |
|---|---|---|
| Heat water added to kettle (equipment estimates 7.89 g | 31.6 qt) | 6.74 | 27 |
| Mash volume with grains (equipment estimates 7.89 g | 31.6 qt) | 7.54 | 30.2 |
| Grain absorption losses (steeping) | -1.25 | -5 |
| Mash Lauter Tun losses | -0.25 | -1 |
| Pre boil volume (equipment estimates 6.64 g | 26.6 qt) | 5.49 | 22 |
| Boil off losses | -1.5 | -6 |
| Hops absorption losses (first wort, boil, aroma) | -0.15 | -0.6 |
| Post boil volume | 4.99 | 20 |
| Going into fermentor | 4.99 | 20 |
| WARNING: Kettle losses > 2% detected which throw off OG calculation for extract/partial mash recipes in batch target 'fermentor' mode. Solution: Reduce kettle losses, misc losses and hops absorption in equipment profile, OR set batch target to 'kettle' and do a full wort boil. See batch target FAQ. | ||
| Total: | 6.74 | 27 |
| Equipment Profile Used: | System Default | |