Brewer's Friend

Print

American Pale Wheat Ale

172 calories 17.8 g 12 oz
Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 75 min
Batch Size: 682 gallons (fermentor volume)
Pre Boil Size: 713 gallons
Post Boil Size: 682 gallons
Pre Boil Gravity: 1.050 (recipe based estimate)
Post Boil Gravity: 1.052 (recipe based estimate)
Efficiency: 90% (brew house)
Calories: 172 calories (Per 12oz)
Carbs: 17.8 g (Per 12oz)
Created: Friday May 15th 2026
1.052
1.013
5.1%
26.7
3.4
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
575 lb American - Pilsner575 lb Pilsner 37 1.8 56.1%
450 lb American - White Wheat450 lb White Wheat 40 2.8 43.9%
1,025 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
5.50 lb Cascade5.5 lb Cascade Hops Lupulin Pellet 7 Boil 20 min 10.44 16.9%
5 lb Yakima Valley Hops - Strata 5 lb Strata Hops Lupulin Pellet 12 Boil 20 min 16.26 15.4%
11 lb Yakima Valley Hops - Strata 11 lb Strata Hops Lupulin Pellet 12 Dry Hop 0 days 33.8%
11 lb El Dorado11 lb El Dorado Hops Lupulin Pellet 15.7 Dry Hop 0 days 33.8%
32.50 lbs / 0.00
Priming
CO2 Level: 2.45 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
WARNING: Boil kettle capacity (12 gal | 48 qt) exceeded. Volume required: 690.18 gal (2760.7 qt). Suggest reducing initial water volume to 12 gal (48 qt) and adding 678.18 gal (2712.7 qt) sparge/top-off.    
WARNING: Mash tun capacity exceeded. Volume required: 530.44 gal (2121.75 qt) 448.44 1793.8  
Strike water volume at mash thickness of 1.75 qt/lb 448.44 1793.8  
Mash volume with grains 530.44 2121.8  
Grain absorption losses -128.13 -512.5  
Remaining sparge water volume (equipment estimates 370.11 g | 1480.5 qt) 392.94 1571.8  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 690.18 g | 2760.7 qt) 713 2852  
Boil off losses -1.88 -7.5  
Hops absorption losses (first wort, boil, aroma) -6.3 -25.2  
Post boil Volume 682 2728  
Going into fermentor 682 2728  
Total: 841.38 3365.5
Equipment Profile Used: System Default
"American Pale Wheat Ale" No Profile Selected beer recipe by Brewer #479523. All Grain, ABV 5.1%, IBU 26.7, SRM 3.43, Fermentables: (Pilsner, White Wheat) Hops: (Cascade, Strata , El Dorado)
Last Updated and Sharing
 
61
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2026-05-15 21:15 UTC