EquinoXio 2026 - Beer Recipe - Brewer's Friend

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EquinoXio 2026

200 calories 18.4 g 355 ml
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Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 440 liters (fermentor volume)
Pre Boil Size: 445.68 liters
Post Boil Size: 440 liters
Pre Boil Gravity: 1.060 (recipe based estimate)
Post Boil Gravity: 1.061 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 200 calories (Per 355ml)
Carbs: 18.4 g (Per 355ml)
Created: Friday April 24th 2026
1.061
1.012
6.4%
0.0
4.0
n/a
4,647.80
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
100 kg Avangard - Pilsner100 kg Pilsner $ 33.14 / kg
$ 3,314.00 		37.3 1.7 79.4%
13 kg Flaked Oats13 kg Flaked Oats $ 51.30 / kg
$ 666.90 		33 2.2 10.3%
13 kg Flaked Wheat13 kg Flaked Wheat $ 51.30 / kg
$ 666.90 		34 2 10.3%
126 kg / $ 4,647.80
 
Yeast
Lallemand - Verdant IPA
Amount:
1 Each
Cost:
Attenuation (avg):
80%
Flocculation:
High
Optimum Temp:
18 - 23 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 2306 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 445.7 L. Suggest reducing initial water volume to 45.4 L and adding 400.3 L sparge/top-off.  
WARNING: Mash tun capacity exceeded. Volume required: 272.16 L 189
Strike water volume at mash thickness of 1.5 L/kg 189
Mash volume with grains 272.2
Grain absorption losses -126
Remaining sparge water volume (equipment estimates 383.6 L) 383.6
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 445.7 L) 445.7
Boil off losses -5.7
Post boil Volume 440
Going into fermentor 440
Total: 572.6  
Equipment Profile Used: System Default
"EquinoXio 2026" American IPA beer recipe by AgekHerexe. All Grain, ABV 6.41%, IBU 0, SRM 4.03, Fermentables: (Pilsner, Flaked Oats, Flaked Wheat)
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  • Public: Yup, Shared
  • Last Updated: 2026-04-30 01:42 UTC