Brewers batch cheap beer - Beer Recipe - Brewer's Friend

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Brewers batch cheap beer

149 calories 12.2 g 12 oz
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Beer Stats
Method: All Grain
Style: American Lager
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 6.4 gallons
Post Boil Size: 6.15 gallons
Post Boil Gravity: 1.041 (recipe based estimate)
Efficiency: 75% (brew house)
Hop Utilization: 81.6024%
Calories: 149 calories (Per 12oz)
Carbs: 12.2 g (Per 12oz)
Created: Saturday April 18th 2026
1.046
1.007
5.1%
13.7
3.1
5.8
27.00
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
6 lb Rahr - Standard 2-Row6 lb Standard 2-Row $ 3.00 / lb
$ 18.00 		36.8 1.8 66.6667%
2 lb US - Flaked Corn2 lb Flaked Corn $ 3.00 / lb
$ 6.00 		40 0.5 22.2222%
1 lb American - Vienna1 lb Vienna $ 3.00 / lb
$ 3.00 		35 4 11.1111%
9 lbs / $ 27.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Yakima Valley Hops - Saaz1 oz Saaz Hops $ 0.00 / oz
$ 0.00 		Pellet 3.4 First Wort at 212 °F 60 min 11.6045 50%
1 oz Yakima Valley Hops - Saaz1 oz Saaz Hops $ 0.00 / oz
$ 0.00 		Pellet 3.4 Boil at 212 °F 5 min 2.1031 50%
2 oz / $ 0.00
 
Yeast
Kveik Yeastery - Voss Kveik
Amount:
1 Each
Cost:
$ 0.00 / each
$ 0.00
Attenuation (avg):
85%
Flocculation:
Medium
Optimum Temp:
64 - 107 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 83 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: sucrose       Temp: 68 °F      
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.75 qt/lb 3.94 15.8  
Mash volume with grains 4.66 18.6  
Grain absorption losses -1.13 -4.5  
Remaining sparge water volume (equipment estimates 4.51 g | 18.1 qt) 3.84 15.4  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 7.08 g | 28.3 qt) 6.4 25.6  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.08 -0.3  
Post boil Volume (equipment estimates 5.5 g | 22 qt) 6.15 24.6  
WARNING: Exceeded batch size - reduce boil size    
Going into fermentor (equipment estimates 6.15 g | 24.6 qt) 5.5 22  
Total: 7.78 31.1
Equipment Profile Used: System Default
"Brewers batch cheap beer" American Lager beer recipe by Brewer #459117. All Grain, ABV 5.10855%, IBU 13.7076, SRM 3.07731, Fermentables: (Standard 2-Row, Flaked Corn, Vienna) Hops: (Saaz)
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  • Public: Yup, Shared
  • Last Updated: 2026-04-18 17:22 UTC